Description
- A blend of three black teas: Assam, Ceylon, and Rwandan.
- Flavor: This tea provides a rich, malty taste with a hint of zest, making it a classic choice for breakfast.
- Brewing Instructions: For the best flavor, steep one tea bag in boiling water for 3-5 minutes. Add milk or sweetener to taste if desired
Nutritional Information (per 100ml brewed):
- Calories: 0 kcal
- Sugar: 0 g
- Fat: 0 g
- Carbohydrates: 0 g
- Uses: Ideal for a morning pick-me-up, Tea Pigs English Breakfast is also great for pairing with breakfast foods like toast, eggs, or pastries.
BB-2027-10-01