Grass-fed New Zealand Striploin

Description

Grass-Fed New Zealand Striploin (Fresh) is a premium, tender cut known for its rich flavor and fine texture. Sourced from cattle raised on lush, open pastures in New Zealand, this 100% grass-fed striploin is free from added hormones and antibiotics. It’s a top choice for steak lovers seeking bold flavor with a clean, ethical source. Whether grilled, pan-seared, or oven-roasted, it delivers an exceptional eating experience.

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Nutritional Facts (Approximate per 100g):

• Calories: 265

• Fat: 20g

• Saturated Fat: 8g

• Cholesterol: 75mg

• Sodium: 55mg

• Carbohydrates: 0g

• Protein: 24g

• Iron: 14% DV

• Vitamin B12: 85% DV

• Zinc: 40% DV

Uses & Pairing Options:

• Perfect for grilling or cast-iron searing with simple seasoning.

• Great for steak dinners, sandwiches, or slicing into strips for salads.

• Pairs beautifully with compound butters, garlic mash, or roasted vegetables.

• Ideal for gourmet meals and weekend indulgences.

Disclaimer

We aim to present product details with the utmost accuracy. However, the information provided comes from manufacturers, suppliers, third-party marketplace sellers, and we do not verify it. Always refer to the packaging for the most current information.

Price: [meatbox_price_display plu=”200004″]
Weight: Priced by weight, sold fresh