Description
Features
- Tender texture that can be cut with a fork
- Reduced in Sodium
Ingredients:
CHICKEN, WATER, SALT, POTASSIUM CHLORIDE, SODIUM PHOSPHATE
Preparation Instructions
Cook to a minimum internal temperature of 165°F
Product Specifications
- Product Code: 6669 -6670
- Recommended Serving Size: 4oz (raw)
- Pack Size: 4kg – 8kg
- Servings Per Case: 40x3oz cooked * Est
Nutritional Info per 4oz (raw)
Calories (Cal) | 90 |
Fat (g) | 1.5 |
Saturated (g) | 0.4 |
Cholesterol (g) | 55 |
Sodium (g) | 460 |
Fibre (g) | 1 |
Protein (g) | 18 |
Calcium (mg) | 8.1 |
Iron (mg) | 0.9 |
Vitamin A (RE) | 7.4 |
Vitamin C (mg) | 0.2 |
Potassium (mg) | 607 |
Phosphorus (mg) | 303 |
BB: 11-26-26
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