Wildbrine Kimchi Mild With Turmeric (500mL)

Description

Wildbrine Kimchi Mild with Turmeric (500mL) is a fresh, naturally fermented kimchi crafted with authentic Korean-inspired ingredients and a modern twist. Featuring the golden goodness of turmeric, this mild kimchi delivers probiotic benefits and a balanced, tangy flavor — perfect for those who love kimchi but prefer less heat.

Made in small batches, Wildbrine kimchi uses raw, unpasteurized fermentation to preserve live probiotic cultures that support gut health and digestion. Crunchy Napa cabbage, carrots, garlic, and turmeric come together for a zesty, savory, and slightly earthy taste that complements any meal.

Enjoy it as a side dish, sandwich topping, or stir-fry ingredient — a delicious way to eat fermented foods while adding a splash of color and nutrition to your plate.

🧪 Nutritional Value (per 1/4 cup / 50g serving):

• Calories: 10

• Fat: 0g

• Carbohydrates: 2g

  • Sugars: 1g

• Fibre: 1g

• Protein: 1g

• Sodium: 200mg

• Cholesterol: 0mg

Raw, probiotic-rich, and naturally low in calories.

🧱 Key Components:

• Napa Cabbage

• Carrots

• Green Onions

• Garlic

• Ginger

• Sea Salt

• Turmeric

• Red Bell Pepper

• Natural Fermentation (contains live cultures)

• Non-GMO, Gluten-Free, Vegan

🍽️ Usages & Pairing Suggestions:

• As a Side Dish: Traditional accompaniment to rice, noodles, or stir-fried dishes

• Topping: Add to burgers, tacos, or grain bowls for crunch and tang

• Cooking Ingredient: Mix into soups or fried rice for probiotic flavor

• Pair With: Miso soup, grilled tofu, or steamed vegetables

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