Description
Bob’s Red Mill Super Fine Almond Flour is a premium gluten-free flour made from finely ground blanched almonds. Its smooth texture and rich, nutty flavor make it a versatile ingredient for a variety of recipes, including baked goods, savory dishes, and more. Packed with protein, healthy fats, and fiber, this almond flour is perfect for those following gluten-free, paleo, or keto lifestyles. Whether you’re making cookies, cakes, bread, or even as a breading alternative, Bob’s Red Mill Almond Flour delivers exceptional results with every use.
Nutritional Information (per 28g serving):
- Calories:Â 160
- Fats:Â 14g
- Saturated Fat:Â 1g
- Carbohydrates:Â 6g
- Sugars:Â 1g
- Protein:Â 6g
- Fiber:Â 3g
- Sodium:Â 0mg
General Uses & Usage Tips:
- Perfect for gluten-free and grain-free baking such as cookies, cakes, and muffins.
- Use as a low-carb breading for meats, vegetables, or fish.
- Add to smoothies or oatmeal for a boost of protein and healthy fats.
- Replace up to 25% of traditional flour in recipes to enhance flavor and nutrition.
Pairs With:
- Coconut flour for balanced gluten-free baking.
- Ingredients like honey, maple syrup, or vanilla for sweet recipes.
- Eggs and butter for creating moist, rich baked goods.
BB 2026 JUN 22
Price: $11.49
