Description

Cup4cup Multipurpose Flour Blend is a gluten-free flour designed to replace traditional flour in all your favorite recipes. Whether you’re baking bread, cookies, cakes, or preparing sauces and gravies, this blend offers the same texture and taste you expect from regular flour. Developed by chefs, Cup4cup ensures that you can enjoy your favorite baked goods without compromising on flavor or quality. Its balanced mix of ingredients provides excellent consistency, making it ideal for both novice and experienced bakers. Embrace the joy of gluten-free baking with Cup4cup’s reliable and delicious flour blend.

Nutritional Information (per serving):

• Calories: Approximately 110
• Total Fat: 0g
• Sodium: 0mg
• Total Carbohydrates: 24g
  • Sugars: 0g
• Protein: 2g

General Uses and Pairings:

• Use in baking bread, cookies, and cakes.
• Thicken sauces and gravies without gluten.
• Ideal for pancakes and waffles.
• Suitable for savory dishes like dumplings and pasta.

BB:Nov 30 2025