Description

Field Roast Plant-Based Field Burger offers a satisfying and flavorful plant-based alternative to traditional beef burgers. Made with a blend of grains, vegetables, and spices, these patties deliver a rich and savory taste that even meat lovers will appreciate. Perfect for grilling, pan-frying, or baking, the Field Burger is versatile and easy to prepare. Enjoy it on a bun with your favorite toppings, or as part of a hearty meal. With its robust flavor and satisfying texture, it’s an excellent choice for vegans, vegetarians, or anyone looking to reduce their meat consumption.

• Key Components:

  • Grains (such as barley)
  • Vegetables (such as carrots and onions)
  • Spices and natural flavors

• Nutritional Information (per patty):

  • Calories: 250
  • Total Fat: 9g
  • Sugars: 2g
  • Protein: 25g

• General Uses:

  • Ideal for grilling, pan-frying, or baking.
  • Perfect for burgers, sandwiches, or as a protein-packed meal component.

BB Date: 25/01/07