Description

A delicate, ultra-thin fillo (phyllo) pastry dough ideal for crafting elegant appetizers, baked parcels, sweet strudels, or miniature tarts. Each sheet is meticulously produced for maximum flakiness and crispness when layered. This 454 g pack delivers roughly 28 sheets of ready-to-use dough—perfect for ambitious bakers aiming for light, multi-layered pastries with a golden finish.

Nutritional Facts (per 46 g / 2 sheets):

• Calories: 130 kcal

• Total Fat: 1 g

  • Saturated Fat: 0.1 g

• Sodium: 200 mg

• Total Carbohydrates: 27 g

  • Dietary Fiber: 1 g

  • Sugars: 2 g

• Protein: 4 g

General Uses:

• Layer into baklava, spanakopita, or strudel

• Wrap mini cheese, spinach, or fruit parcels

• Crisp sheets into homemade chips or dippers

• Use as a lightweight crust for savory pies

• Assemble delicate dessert cups or tartlets

Pairs Well With:

• Sweet fillings: honey, nuts, cinnamon, fruit preserves

• Savory combos: feta, spinach, mushrooms, goat cheese

• Dipping sauces: tzatziki, hummus, or yogurt dip

• Garnishes: toasted sesame seeds or fresh herbs

• Accompaniments: soup shooters or small plate apps

Price: CA$3.49

Disclaimer:

Nutrition and ingredient details are based on manufacturer and packaging information; while we aim to be accurate, always refer to the actual product packaging for up-to-date allergen, ingredient, and nutrition information.