Description

Umyum Garlic Plant-Based Butter offers a deliciously creamy and flavorful alternative to traditional butter, infused with the rich taste of garlic. Perfect for those seeking a dairy-free option, this plant-based butter is ideal for spreading, cooking, and baking. Elevate your dishes with its savory garlic flavor, making every meal a delightful experience.

General Uses:

• Spread on bread or toast for a savory treat.
• Use in cooking or sautéing to add a rich garlic flavor.
• Incorporate into baking for a unique twist on your favorite recipes.

Nutritional Information (per 10g serving):

• Calories: 70
• Total Fat: 8g
• Saturated Fat: 3g
• Carbohydrates: 0g
• Sugars: 0g
• Protein: 0g

The Best Before Date is 2025 May 01