Description

Daiya Mac & Cheeze White Cheddar Flavour offers a deliciously creamy and satisfying plant-based alternative to traditional mac and cheese. Made with gluten-free pasta and a rich, dairy-free white cheddar-style sauce, this dish is perfect for those with dietary restrictions or anyone looking to enjoy a comforting, vegan meal. It’s easy to prepare and delivers a classic cheesy flavor without the use of dairy, soy, or gluten. Enjoy it as a quick lunch, dinner, or side dish that everyone can enjoy.

Nutritional Information (per serving):

• Calories: 300 kcal,
• Sugar: 2 g,
• Fat: 9 g,
• Carbohydrates: 50 g,
• Protein: 6 g

General Uses and Pairings: Daiya Mac & Cheeze White Cheddar Flavour can be enjoyed on its own as a meal or paired with steamed vegetables or a fresh salad for a more balanced dish. It’s also great as a side dish alongside plant-based proteins or grilled vegetables.

BB Date: 24/12/06