Description

O’Doughs Multigrain Flatbread is a delicious and nutritious choice for those seeking a gluten-free alternative without sacrificing taste or texture. Made with a blend of wholesome grains and seeds, this flatbread delivers a hearty and satisfying bite that’s perfect for a variety of culinary creations. Whether you’re crafting a sandwich, pizza, or simply enjoying it toasted with your favorite spread, O’Doughs Multigrain Flatbread provides a versatile base for any meal. Rich in fiber and essential nutrients, it supports a balanced diet while accommodating gluten-free lifestyles. Enjoy the natural flavors and the satisfying crunch of this multigrain flatbread as part of a healthy and delicious meal.

Nutritional Values (per serving):

• Calories: 130
• Carbohydrates: 24g
• Sugars: 2g
• Fat: 3.5g
• Protein: 2g

General Uses and Pairing: O’Doughs Multigrain Flatbread is ideal for making sandwiches, wraps, or as a base for flatbread pizzas. Pair it with hummus, avocado, or your favorite toppings for a quick and nutritious meal. It’s also great for dipping into soups and stews.