Description

Belsoy Cuisine Oat (250mL) is a creamy, plant-based cooking alternative to dairy cream, made from oats for a light and smooth texture that blends beautifully into savoury dishes. Whether you’re preparing sauces, soups, or baked recipes, this non-dairy cream delivers mild flavour and reliable performance—without cholesterol or lactose.

Perfect for vegan, vegetarian, and dairy-sensitive diets, Belsoy Cuisine Oat is a smart, shelf-stable staple for your kitchen.

Product Details:

• Size: 250mL shelf-stable carton

• Made from oats

• 100% plant-based and vegan

• Lactose-free, dairy-free, and cholesterol-free

• Low in saturated fat

• Non-GMO

• Suitable for cooking and baking (not for whipping)

Nutritional Facts (Per 100mL):

• Calories: ~100

• Fat: 8g

• Saturated Fat: 0.8g

• Carbohydrates: 6g

• Sugars: <1g

• Protein: 0.5g

• Sodium: 80mg
  (Always check product packaging for current values)

Suggested Uses:

• Stir into pasta sauces, soups, or curries

• Use in gratins or casseroles

• Substitute for dairy cream in savoury dishes

• Great for vegan and dairy-free cooking

We aim to present product details with the utmost accuracy. However, the information provided comes from manufacturers, suppliers, third-party marketplace sellers, and we do not verify it. Always refer to the packaging for the most current information.

Price: $0.99