Description

• A blend of three black teas: Assam, Ceylon, and Rwandan.
• Flavor: This tea provides a rich, malty taste with a hint of zest, making it a classic choice for breakfast.
• Brewing Instructions: For the best flavor, steep one tea bag in boiling water for 3-5 minutes. Add milk or sweetener to taste if desired

  Nutritional Information (per 100ml brewed):

  • Calories: 0 kcal
  • Sugar: 0 g
  • Fat: 0 g
  • Carbohydrates: 0 g
• Uses: Ideal for a morning pick-me-up, Tea Pigs English Breakfast is also great for pairing with breakfast foods like toast, eggs, or pastries.

BB-2027-10-01